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Shogun® Senjo Plus 18cm Marble Deep Frypan + 28cm Marble Tempura Wok

RM388.00 RM169.00

Product Specifications;

  1. Shogun Senjo Plus 18cm x 5cm Marble Deep Frypan(IH)
    • Height: 11cm
    • Length: 36.5cm
    • Depth: 25.1cm
    • Weight: 8.8kg
      Diameter: 24cm
    • Capacity: 4L
    • Induction Base Diameter: 16.2cm
    • Product Material: Cast Aluminium
  2. Shogun Senjo Plus 28cm x 8.5cm Marble Tempura wok (IH)
    • Height: 11cm
    • Length: 36.5cm
    • Depth: 25.1cm
    • Weight: 8.8kg
      Diameter: 24cm
    • Capacity: 4L
    • Induction Base Diameter: 16.2cm
    • Product Material: Cast Aluminium
SKU: 3DM: LGMCWSG344724 + LGMCWSG344779 Category:
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Description

  • Shogun cast cookware is individually cast in a mould unlike press aluminium cookware which is pressed from a flat pre-cut circle. This makes Shogun die cast cookware stronger and more durable than other pressed cookware.
  • Why Buy?
    • High Heat Resistant Exterior Coating
    • Ergonomic Safety Handles
    • Stay-cool bakelite handles for safe & easier handling
    • 2 Years Warranty* (For your peace of mind)
    • Specially Designed Thick Gauge Cast Aluminum
    • Induction Base
    • Even cooking as thick base does not warp
    • Foods slide easily off, making it easy to clean & reducing your oil consumption
    • For superior heat conductivity and even heat distribution.
    • Saves up to 50% of cooking time compared to normal cookware because more heat is retained
    • PFOA FREE
  • Number of Layer with details:
    • Tritanium Mega Coating – Reinforced with natural marble particles to ensure last longer effect on coating.
    • Resistant Top Coating
    • Primer, with excellent adhesion to the substrate.
    • Cast Aluminium Core
    • Specially prepared substrate
    • High Temperature Exterior coating.
    • Tritanium Mega Coating – Reinforced with natural marble particles to ensure last longer effect on coating Resistant Top Coating Primer, with excellent adhesion to the substrate.
    • Cast Aluminium Core Specially prepared substrate High Temperature Exterior Coating.
  • Use & Care
    • BEFORE USE . CLEAN THE COOKWARE Please clean the cookware thoroughly with dish drop & a non-scratch sponge.
    • RINSE & DRY . COAT THE COOKWARE Coat the cookware with some cooking oil & season over low heat for a few minutes switch off flame. Set it cool & wipe clean with kitchen towel. The cookware is ready for use.
    • DURING COOKING . LOW TO MEDIUM HEAT/FLAME The die-cast body of Shogun non- stick cookware has great heat conductivity, so please use low to medium heat. Start with medium flame & turn to low flame once cookware is hot.
    • OVERHEATING EMPTY COOKWARE Do not overheat an empty cookware over high flames as it can cause damage to the non-stick coating over a period of time. Just heat & cook immediately.
    • CLEANING
      • After use, please clean interior cookware with dish drop & a non-scratch sponge.
      • For stubborn stains or burnt food please put some water & dish drop inside the cookware .
      • For stubborn stains or burnt food please put some water & dish drop inside the cookware & boil on small flame to loosen stubborn stains.
      • Remove, wash clean & dry.
      • Always clean the exterior of the cookware with dish drop & non-scratch sponge.
      • If stains is on the exterior of cookware wash immediately.
      • Do not burn the stain over the flame as this will cause the stain to be infused into the exterior cookware & will be difficult to remove. However this will not influence the performance of your cookware.

Additional information

Weight 10 kg